Tasmanian Produce and Eggs
Strait Produce and Eggs
Gail is one of the most entrepreneurial people on the Island. A 5th generation Flinders Islander, Gail never fails to come up with great business initiatives that benefit the community. Previously running the abattoir, she now works at the School and has a contract cleaning business. Growing fresh produce and supplying the Island with quality eggs was a niche opportunity Gail couldn’t resist being involved in. The chickens that Gail loves because of their kind temperament is the Rhode Island Reds. They produce a quality egg, beautiful and friendly in nature. Her label Strait Produce and Strait Eggs is certainly growing a reputation for great quality and our chefs love using her produce and eggs.